Hasmony White Tea
Hasmony White Tea embodies the essence of purity and gentleness in the art of tea appreciation, harvested from the young buds of ancient tea trees. Each variety of Hasmony White Tea not only offers a delicate flavor but also embarks on a journey to discover the purity of nature and tradition, bringing relaxation and peace to the tea connoisseur.
Hasmony White Tea has a delicate and gentle fragrance, providing a sense of purity and freshness.
Natural Processing
Handcrafted and free from heat processing, it retains its natural flavor.
Elegant Sweetness
The tea has a light, sweet taste, not bitter or astringent, creating a refined and delicate tea drinking experience.
High Nutritional Value
Rich in polyphenols, catechins, and antioxidants, it helps to boost health and alertness.
EXPERT REVIEW
Criteria for Evaluating
and Analyzing White Tea
Hasmony White Tea undergoes thorough evaluation and analysis by experts to ensure that each product reaches the highest quality before reaching consumers.
Ingredients
The raw materials for Hasmony White Tea are harvested from ancient tea trees hundreds of years old, only picking the young tea buds. These tea trees grow naturally on high mountain peaks, where the climate and soil are unique. The tea buds are harvested early in the morning when the essence of nature is still present, with the buds still covered in dew. The Mong people only harvest early in the morning to ensure the original flavor and nutritional value are retained.
Final Product
The finished Hasmony White Tea includes four exquisite varieties: Mountain Essence White Tea, Serene Veil White Tea, White Deer Mountain, and Fragrant Wood White Tea. Each variety, after processing, is carefully selected, with larger stems and leaves removed. With a mild aroma, elegant sweetness, and meticulous handmade processing, Hasmony White Tea offers a refined and pure tea-drinking experience.
Characteristics of White Tea
Origin and Growing Environment: Hasmony ancient white tea is harvested from tea trees aged 100-500 years old, naturally growing at high altitudes of 1,100-1,500 meters, with ideal climate and soil conditions.
Flavor and Aroma: The tea has a rich, sweet flavor, not too bitter or astringent, with a mild and lingering fragrance, creating a relaxing and pleasant feeling.
Quality and Nutrition: White tea contains many polyphenols, catechins, flavonoids, vitamins, and minerals, which have antioxidant properties, reduce the risk of diseases, and support digestion.
Processing Method: The tea is processed using traditional methods, naturally sun-dried and withered, without using chemicals or preservatives, preserving its natural flavor and quality.
Origin
- Camellia taliensis
- Buds covered with white hairs
- Grown at altitudes of 1100-1500m
- West and Northwest Vietnam
- Trunk diameter of 90-180cm
Nutritional Value
- Supports weight loss
- Improves digestion
- Protects cardiovascular health
- Improves mood
- Prevents cancer
Processing
- Killing green
- Fermentation
- Sun drying
- Dew drying
- Shade drying
Active Ingredients in Tea
- Vitamins
- Polyphenols
- Catechins
- Flavonoids
- Minerals
Analysis and Evaluation of White Tea
Appearance: Hasmony white tea leaves have a uniform shape, with delicately curled young buds, showcasing meticulous care and high-level handcrafted processing techniques.
Aroma: Hasmony white tea exudes a gentle, delicate fragrance that spreads softly, providing a sense of purity and relaxation for the tea drinker.
Color: The brewed tea has a clear light yellow color, clearly reflecting its high quality and natural processing, free from preservatives.
Taste: The tea has a pure, sweet taste, without bitterness or astringency, with a long and delicate aftertaste, offering a perfect and memorable tea-drinking experience.
Levels of Enjoying White Tea
Level 1: Aroma and Sweetness: Tea connoisseurs focus on the pure aroma and gentle sweetness of white tea. The mild fragrance and natural sweetness provide a relaxing and pleasant feeling.
Level 2: Balance of Flavor: Tea connoisseurs pay attention to the balance between astringency, bitterness, sweetness, and freshness. Hasmony white tea has a harmonious taste, not too astringent or bitter.
Level 3: Taste Evolution and Flavor Transformation: Tea connoisseurs perceive the richness and complexity of the flavor. Hasmony white tea offers a multi-layered experience, from the initial mild aroma to the long-lasting sweet aftertaste.
Level 4: Optimal Sensory Reaction: Tea connoisseurs are concerned with the impact of tea on mood and emotions. Hasmony white tea helps reduce stress, bringing a sense of happiness and relaxation.
Grades of White Tea
“White tea is classified based on shape, type of raw materials, processing methods, techniques used, and fermentation time…”
Current Hasmony White Tea Products for Sale
Buy to enjoy and gift to your loved ones!
Hasmony White Tea
Hasmony White Tea
Hasmony White Tea
Hasmony White Tea
Hasmony White Tea
Serene Heaven’s Essance – Early Misty Clouds – Misty Mountain Buds – Woody Aroma
Serene Heaven’s Essance – Early Misty Clouds – Misty Mountain Buds – Woody Aroma
Serene Heaven’s Essance – Early Misty Clouds – Misty Mountain Buds – Woody Aroma
Serene Heaven’s Essance – Early Misty Clouds – Misty Mountain Buds – Woody Aroma
Serene Heaven’s Essance – Early Misty Clouds – Misty Mountain Buds – Woody Aroma
RECEIVE TEA SAMPLES FOR YOUR PROJECT
Which White Tea sample would you like to try?
Customers can request and receive samples of Hasmony White Tea to taste
the flavor before deciding to purchase in larger quantities for their projects.
Tea Enthusiasts’ Impressions of White Tea
Serene Heaven’s Essance (Bach Thien Huong)
Bach Thien Huong is a white tea that carries a pure and noble fragrance; its taste is purely camellia, sweet, and refreshing. Besides the nutritional values of white tea, Bạch Thiên Hương is rich in substances, particularly L-theanine, which helps alleviate stress, improve mood, and enhance memory. The tea’s raw material consists of a single small bud, long like a silver needle, covered with a thick, velvet-like layer of down; it is hand-picked from south-facing ancient tea trees aged 300-500 years in the spring and summer. The tea is processed by naturally wilting entirely without undergoing thermal processing. Bạch Thiên Hương is the result of a delicate combination of natural factors and the special knowledge, experience, and techniques of artisans.
Aroma
Bach Thien Huong stands out with its delicate, light, and pure fragrance. When opening the tea package, the gentle aroma of young tea buds and wildflowers drifts through, creating a relaxing and pleasant feeling.
Taste
The taste of Bach Thien Huong is a perfect blend of mild sweetness and slight bitterness. The tea’s light taste spreads throughout the mouth, bringing a fresh and pleasant sensation. The aftertaste is long-lasting, sweet, and gentle, creating an elegant and sophisticated tea experience.
Early Misty Clouds (Bach Suong May)
Bqch Suong May is a white tea that carries a gentle, elegant fragrance akin to peonies; its taste is purely camellia, clear, and profound. In addition to the nutritional values of white tea, Bạch Sương Mây contains beneficial vitamins such as vitamin C and E. These components play a significant role in supporting immune function, protecting cells, and maintaining the health of bones and teeth. The raw material of the tea consists of a single small bud covered with a thick, fine layer of down and two young leaves growing close to the bud; it is hand-picked from east-facing tea trees aged 200-400 years in the early morning when the buds are still covered with dew during the spring and early summer before the rainy season. The tea is processed by wilting under natural conditions with machine assistance, without undergoing thermal processing. Bạch Sương Mây embodies the essence of the highland Northwest mountains, creating a unique artwork of tea that blends the finesse and richness of aroma and taste.
Aroma
Bqch Suong May has a fresh, gentle fragrance like morning mist, bringing a relaxing and refreshing feeling. Its natural and delicate aroma is characteristic
Taste
The taste of Bạch Sương Mây is sweet and elegant, with a slight bitterness that spreads throughout the mouth, leaving a long-lasting, sweet, and gentle aftertaste. This tea-drinking experience is elegant and sophisticated, pleasing even the most discerning tea connoisseurs.
Misty Mountain Buds (Bach Loc Son)
Bach Loc Son is a white tea with a distinctive fresh leaf aroma combined with the scent of mountain flowers and forests; its taste is rustic, fresh, and cool. Besides the nutritional values of white tea, Bach Loc Son contains many minerals such as manganese, potassium, and fluoride - a group of antioxidants common in tea, helping to prevent aging and cardiovascular diseases. The tea’s raw material consists of one small bud and two young leaves, hand-picked from 100-300-year-old wild ancient tea trees on Giang A peak. The tea is wilted under natural conditions with the support of machinery, without undergoing thermal processing. Bach Loc Son is a delicate blend of the sweet scent of plants and earthy aroma, creating a unique tea experience.
Aroma
Bach Loc Son carries the distinctive fresh leaf scent and the fragrance of mountain flowers and forests, providing a pure and natural feeling. The light and lingering aroma evokes images of pristine mountains and forests, reflecting the meticulous care and processing by the artisans.
Taste
The taste of Bach Loc Son is rustic, fresh, and cool, offering a refreshing and pleasant sensation. The first sip reveals a light sweetness and mild bitterness that spreads throughout the mouth. The long-lasting sweet aftertaste, blended with earthy and plant aromas, creates a unique and profound tea-drinking experience.
Woody Aroma (Bach Moc Huong)
Bach Moc Huong is a white tea with the light fragrance of spring; its taste is mildly sweet, refreshing, with layers of natural aroma. In addition to the nutritional values of white tea, Bach Moc Huong contains other amino acids such as theobromine and theophylline, which help soothe the body and support respiratory functions. The tea’s raw material includes one small bud and three young leaves, hand-picked from 100-200-year-old naturally growing ancient trees on Giang B peak, harvested six times a year. The tea is wilted under natural conditions with the support of machinery, without undergoing thermal processing. Bach Moc Huong is an endless source of inspiration for tea lovers.
Aroma
Bach Moc Huong has a distinctive fresh leaf aroma, harmoniously combined with the fragrance of mountain flowers and forests. This pure and natural scent not only reflects the meticulous care in cultivation and processing but also brings a soothing and gentle feeling to tea drinkers.
Taste
The taste of Bach Moc Huong is rustic, fresh, and cool. The first sip gently spreads throughout the mouth, leaving a sweet and mild aftertaste. The delicate blend of sweet plant aroma and earthy notes creates a unique tea-drinking experience.
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